Feast of the 7 Fishes - Tasting Menu
Participation required from the entire table.
Regular Menu available.
Scungulli Salad, Scallion, Tomato, Champagne Vinaigrette
Poached Shrimp, Cucumber, Pickled Red Onion, Lemon Aioli
Smoked Black Cod, New Potatoes, Sour Créme, Chives, Caviar
Oysters and Pearls, Grill Oysters, Citrus Zabaglione, Pink Grapefruit Pearls
Lobster Ravioli, Ricotta, Roasted Tomato, Sherry
Flash Grilled Salmon, Crab Mousse, Mascarpone, Dill
Vanilla Cannoli, Mascarpone, Rosemary Citrus Gastrique